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The Marksbury Family Branch Makerspace is an inclusive space where customers of all ages can come to learn, create, and explore together, free of charge. Outfitted with current high-tech and low-tech tools, the Makerspace is designed to promote education and cultivate a do-it-yourself spirit for the whole family.
The Central Library's Parking Garage is available to our customers or anyone needing a parking space. There are 428 parking spots in the garage, 10 of which are handicapped or van accessible. The height clearance for garage entry is 13'1". The height clearance for parking access is 6'4".
Two hours of free parking is provided with a ticket validated inside the Central Library.
Location Hours
Monday-Thursday: 9:30am-7:00pm
Friday: 9:30am-6:00pm
Saturday: 9:30am-5:00pm
Sunday: 1:00pm-5:00pm
Location Mailing Address
2197 Versailles Road
Lexington, KY 40504
New Versailles Road Library Branch to be named Marksbury Family Branch
Lexington, Kentucky (March 9, 2022) – Lexington Public Library and Lexington Public Library Foundation are honored to announce that the Marksbury Family Foundation has committed the lead gift for the capital campaign to rebuild the library branch at the corner of Versailles Road and Village Drive. In recognition of their generosity, the new facility will be named the Marksbury Family Branch when it opens in 2024.
Location Hours
Monday-Thursday: 9:30am-7:00pm
Friday: 9:30am-6:00pm
Saturday: 9:30am-5:00pm
Sunday: 1:00pm-5:00pm
Location Mailing Address
140 East Main Street
Lexington, KY 40507
New facility will remain at previous location with a larger footprint and expanded offerings
Lexington, Kentucky (August 18, 2022) – The Lexington Public Library broke ground on a new, significantly larger facility in the former Village Branch location on Versailles Road to better provide for the needs of the neighborhoods it serves. The new branch will reflect the community’s vision for a state-of-the-art community hub, one that offers robust resources and a myriad of program and service offerings. The groundbreaking ceremony was held on Tuesday at a media event featuring Library and City officials.
Grand Opening set for Saturday, March 9
Lexington, Kentucky (January 17, 2024) – Lexington Public Library is proud to announce the Grand Opening of the Marksbury Family Branch of the Lexington Public Library.
Festivities include a Media Day event on Friday, March 8 from 8:30-10am and a Grand Opening Celebration on Saturday, March 9 (more details coming soon). The current Village Branch will remain open through 6pm on Friday, February 23.
Located on the fourth floor of the Central Library, this space invites children and students to learn about Science, Technology, Engineering, Arts, and Math through hands-on experiences. Programming events targeted toward upper elementary and middle-school aged students include circuits, robotics, augmented and virtual reality, coding, 3D printing, recording in the audio booth, and so much more.
The Central Kentucky Cemeteries Maps are powered by Google Maps. Counties include: Fayette, Bourbon, Clark, Garrard, Harrison, Jessamine, Lincoln, Madison, Mercer, Montgomery, Nicholas, Powell, Scott, and Woodford.
Mariam interviews Terry Foody, author of The Cherokee and the Newsman: Kinsmen in Words. They discuss Ms. Foody’s inspiration to write about the two men, their family lives, and how their words contributed to their communities.
In this two part series on the Barnes Family’s murder, Mariam interviews guest Ike Lawrence, whose father notified Mrs. Barnes of her family’s murder, and later, Wayne discusses the start of the crime, with the two killers escaping the custody of the US M
Jennifer and Erin review recipes from four Kentucky Cookbooks: Southern Girl Meets Vegetarian Boy by Damaris Phillips (Pimiento Cheese Baked Rice), Bluegrass Gatherings: Entertaining through Kentucky's Seasons by Junior League of Louisville (Beer Cheese),
In the final part of this series, Wayne takes us through the murders of the Barnes Family, the murders and shootings in Falmouth, KY, and the aftermath of the crimes. Listener Discretion is Advised.
Jennifer and Erin review recipes from three celebrity cookbooks, Cravings by Chrissy Teigen, The Seasoned Life: Food, Family, Faith, and the Joy of Eating Well by Ayesha Curry, and Stirring Up Fun with Food by Sarah Michelle Gellar. The recipes featured i
Mariam and Wayne discuss the 1968 removal of the railroad tracks from Downtown Lexington in time for the 50th
Mariam interviews Dr. Jonathan Coleman about the founding of the Faulkner Morgan Pagan Babies Archive and the upcoming “Out in Plain Sight” exhibit at Lexington Public Library.
Jonathan Coleman guest hosts this episode, and tells his favorite ghost stories from his popular Lexington History Walks. Dr. Coleman conducts Lexington History Walks year-round, which can be booked on his website: www.drcolemanwalks.com
Mariam and Erin tell the story of Constantine Samuel Rafinesque’s visit with naturalist John James Audubon, and how the resulting prank by Audubon on Rafinesque wasn’t fully discovered for nearly 150 years.
Mariam interviews Dr. Jonathan Coleman, head curator of the Mary Todd Lincoln House, about her life in Lexington, the White House, and after the assassination. They also discuss the collections and events at the Mary Todd Lincoln House museum.
Mariam interviews Wayne Johnson, librarian and local historian about the murder of Transylvania University student Betty Gail Brown in October 1961. In the first episode, Wayne and Mariam discuss the events leading up to the crime.
Mariam interviews Reinette Jones, founder of the Notable Kentucky African Americans database. They discuss Kentucky’s Centenarian Librarians, the boxer David Moore, and the prison shoe-making industry. Visit the NKAA at http://nkaa.uky.edu/nkaa/
Mariam interviews Wayne Johnson, librarian and local historian about the murder of Transylvania University student Betty Gail Brown in October 1961. In the last episode, they discuss the court case and other theories of the crime.
Mariam interviews Doug Tattershall, author of Belle Brezing: American Magdalene, about his book. They discuss Belle Brezing’s early life, her years as the nationally known brothel owner, and the generally unknown final years of her life in seclusion.
Mariam interviews Terry Foody, author of The Pie Seller, The Drunk and The Lady, about her book and the 1833 Cholera epidemic in Lexington, KY. They discuss the causes of the epidemic, and what treatments contemporary doctors attempted for this devastatin
Mariam interviews Megan Couch about her research into the 1849 outbreak of Cholera in Lexington. They discuss finding more deaths from cholera than were actually reported, and tell the stories of families that were completely wiped out by the disease. Thi
JP Johnson gives a biography of William “King” Solomon, hero of the 1833 Cholera epidemic. He also talks about later efforts to memorialize him by the city. This is the first episode in a four part series. Interlude music is “Life’s Ups and Downs” by José
Erin and Jennifer discuss several books and kitchen tools that would make great gifts this holiday season. The books discussed this episode are Sister Pie by Lisa Ludwinski; Once Upon a Chef by Jennifer Segal; Waste Not by The James Beard Foundation; Bake
Jennifer and Erin review meat and vegetarian burger recipes from three grill-out cookbooks: Burgers: 125 Mouthwatering Recipes and Tips compiled by Good Housekeeping, Grilling Vegan Style: 125 fired-up recipes to turn every bite into a backyard BBQ by Joh
In this double length special episode, Jennifer and Erin discuss food preservation methods with their guest, Blayne, and review several books on the topic of food preservation and cooking vegetables from the fall harvest. The books reviewed on this episod
In this episode, Erin and Jennifer talk about slow cooking food, why so many slow cooker recipe books don’t have pictures, what to do when the photo on the book isn’t a recipe in the book, and making dessert in a crockpot. The books reviewed in this episo
A 1,200-square-foot gallery that features a wide variety of art by local and regional artists. A participating gallery at Gallery Hop.
The Knights of Columbus is a fraternal Catholic service organization begun in the 1880s. In 1903, the local Bluegrass Council 762 became the third chapter in Kentucky, and it acquired its 4th degree status in 1920. One of the organization's earliest missions dealt with local unemployment before WWI and assisting with families in its parishes, and it also supported local veterans.
Information from Knights of Columbus, Kentucky State Council
Description coming soon.
