Website Search
Let's explore how our senses affect our eating experience and discuss some activities that allow us to have playful experiences with food. Parents, caregivers, and children are invited to join the University of Kentucky Cooperative Extension Service to learn how using our senses can make eating a more enjoyable experience. Registration is recommended but not required.
The Materials Selection Policy was initially adopted February 25, 1987 by the Lexington Public Library Board of Trustees and was revised March 24, 1993. The Materials Selection Policy was updated and renamed the Collection Development Policy which was approved by the Board on January 14, 2009. The Board of Trustees assumes full responsibility for all legal actions which may result from the implementation of any policies stated herein.