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For large groups (10+), please call ahead. Visit lexpublib.org/summer for more Summer at the Library events.
For large groups (10+), please call ahead. Visit lexpublib.org/summer for more Summer at the Library events.
For large groups (10+), please call ahead. Visit lexpublib.org/summer for more Summer at the Library events.
The weekly classes will be informal and guided by a moderator. EVERYONE is welcome - ANY native language, ANY English level. No registration needed. Practica ingles y conoce gente nueva. ¡Todos son bienvenidos! ¡Todos los idiomas, todos los niveles de ingles. Jifunze Kiingereza na kukutana na watu wapya. Kila mtu anakaribishwa!
Are you strange and unusual?
Do you like strange and unusual reads?
Then join us at West Sixth Brewing for our monthly Cult Classics Book Club! This month, we'll be reading "Queer" by William S. Burroughs. Books available at the previous month's meeting, or at the front desk of the Central Library.
Each family will take home their own flowers to care for. We'll head outdoors to plant. Get ready for a little mess! No reservation required.
June 11: The Day The Earth Blew Up (PG)
June 17: Bad Guys 2 (PG)
June 25: GOAT (PG)
July 7: Hoppers (PG)
July 14: Zootopia 2 (PG)
July 22: Super Mario Galaxy Movie (PG)
Join Edwyn Rye for insight into the grants process! Edwyn is a graduate of Transylvania University and a long-time resident of Central Kentucky. He has worked with United Way of the Bluegrass on several grant applications with awards totaling over $250K.
The weekly classes will be informal and guided by a moderator. EVERYONE is welcome - ANY native language, ANY English level. No registration needed. Practica ingles y conoce gente nueva. ¡Todos son bienvenidos! ¡Todos los idiomas, todos los niveles de ingles. Jifunze Kiingereza na kukutana na watu wapya. Kila mtu anakaribishwa!
Herbs are usually what give many of our favorite foods their characteristic taste, like the boldness of a pasta sauce or the depth of a savory soup or stew. Generally, these ingredients add to the dish by providing a new dimension of flavor.