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The weekly classes will be informal and guided by a moderator. EVERYONE is welcome - ANY native language, ANY English level. No registration needed. Practica ingles y conoce gente nueva. ¡Todos son bienvenidos! ¡Todos los idiomas, todos los niveles de ingles. Jifunze Kiingereza na kukutana na watu wapya. Kila mtu anakaribishwa!
The weekly classes will be informal and guided by a moderator. EVERYONE is welcome - ANY native language, ANY English level. No registration needed. Practica ingles y conoce gente nueva. ¡Todos son bienvenidos! ¡Todos los idiomas, todos los niveles de ingles. Jifunze Kiingereza na kukutana na watu wapya. Kila mtu anakaribishwa!
The weekly classes will be informal and guided by a moderator. EVERYONE is welcome - ANY native language, ANY English level. No registration needed. Practica ingles y conoce gente nueva. ¡Todos son bienvenidos! ¡Todos los idiomas, todos los niveles de ingles. Jifunze Kiingereza na kukutana na watu wapya. Kila mtu anakaribishwa!
In this hands-on Botanical Printing workshop, we’ll explore the beauty blooming all around us and learn how to turn common spring plants into natural works of art. You’ll start with simple plant identification focusing on easily recognized, abundant blooms and leaves you can confidently gather in your own backyard.
Join Northside staff and learn to make a simple, traditional Cathedral Windows quilt. Make one block each month and you will make a finished small quilt or throw by the end of 12 months! Fabric and sewing tools provided while supplies last. Prerequisites: you must already be able to thread a needle and hand sew a straight stitch and a slip stitch. Please register if you plan to attend.
Authors Juniper Hayward and Athena Liu were supposed to be twin rising stars. But Athena is a literary darling while June is a nobody. Who wants stories about basic white girls?, June thinks.
Herbs are usually what give many of our favorite foods their characteristic taste, like the boldness of a pasta sauce or the depth of a savory soup or stew. Generally, these ingredients add to the dish by providing a new dimension of flavor.