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The materials in these collections are physically housed in the Kentucky Room at the Central Library and can be viewed during the Central Library's open hours.
For more information about a specific item, including any copyright restrictions on that item, please click on the information button:
Stories of Lexington's history told through the Kentucky Room archives.
Accessibility information for each of our locations, including parking, elevators, and restrooms.
The Undesign the Redline project unearths the deep and systemic history of structural racism and inequality in the United States. This interactive exhibit explores policies like Redlining, their implications for today, and what we can do to undesign them.
The exhibit was created by social impact design studio designing the WE and has been invited to dozens of cities across the country. A local advisory group has helped to produce local history and stories about Redlining in Lexington.
Dining with Diabetes is a nutrition education program designed for people with diabetes and their family members or caregivers.
This beginner workshop is all about the who, what, and why of local government. We’ll help you understand how Lexington’s local government is structured, who is in charge of what, and how legislation gets made. The workshop includes an interactive activity to learn more about the people behind local government.
Here there be dragons! We can teach you how to get started with D&D and other roleplaying games. Beginners and experienced players welcome. Ages 11 & up.
Join us for the newest adult book club here at Eastside, where we dive into the growing collection of Young Adult Novels. These books cover topics from mysteries to romance and everything in-between, leading to an open discussion about each novel.
Open to any adult 18 and older.
Even with our best intentions, we may not be able to avoid natural disasters in our lifetime. Whether it is a fire, flood, ice storm, or other significant weather event, we can take several actions related to food access, food safety, and water quality when responding to natural disasters. The goal is to keep you and your family fed, healthy, and safe when responding to any disaster.