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In this episode, Erin and Jennifer talk about slow cooking food, why so many slow cooker recipe books don’t have pictures, what to do when the photo on the book isn’t a recipe in the book, and making dessert in a crockpot. The books reviewed in this episo

Jennifer and Erin review recipes from four Kentucky Cookbooks: Southern Girl Meets Vegetarian Boy by Damaris Phillips (Pimiento Cheese Baked Rice), Bluegrass Gatherings: Entertaining through Kentucky's Seasons by Junior League of Louisville (Beer Cheese),

Alexa and Jenny are joined this week by our middle school expert, Ellie, as we discuss the very popular book Wonder by RJ Palacio. Wonder tells the story of a very special kid named Auggie, as he navigates his first year of middle school, takes on bullies

In this episode, Alexa, Brian, and Bri discuss their favorite YA reads.

In this episode, Jenny, Alexa, and Robyn, co-owner of ReBelle, Central Kentucky’s most imaginative yarn shop, to discuss how they each got started crafting, their crafts of choice, and their favorite books and pattern resources.

Jennifer and Erin discuss three new vegetarian cookbook titles and some of the issues that can come up with vegetarian cooking.

Jennifer and producer Erin introduce Lexington Public Library’s brand new podcast.

Join Alexa and Jenny as they interview Gwenda Bond, author of Fallout, the first book in a YA series focusing on Lois Lane's high school years. They discuss Lois as a character, her relationship with Superman, cyber bullying, and what it was like working

Erin and Jennifer discuss several books and kitchen tools that would make great gifts this holiday season. The books discussed this episode are Sister Pie by Lisa Ludwinski; Once Upon a Chef by Jennifer Segal; Waste Not by The James Beard Foundation; Bake

Join Alexa and Jenny as we talk about the bestseller "Me Before You" by Jojo Moyes. This book is beloved by many, but is also controversial. We'll talk about Will and Lou's love story, as well as the issues this book brings up. 

Erin and Jennifer review three international cookbooks and review one recipe from each. The books reviewed in this episode are Lidia’s Celebrate Like an Italian by Lidia Bastianich, Mastering the Art of Japanese Home Cooking by Masaharu Morimoto, and Chai

Join Alexa and special guest host Kinzie as we talk about the newest entry into the Harry Potter canon, “Harry Potter and the Cursed Child.” This play has been getting a lot of attention and is a wild ride through Albus Severus Potter’s tumultuous first y

Alexa and Jennifer chat about books, libraries, and the new Checked Out.

Jennifer and Alexa chat about what they've been reading and listening to since the last podcast.

On this special episode of Checked Out, join Alexa, Jenny, and special guest Brian, as they discuss their favorite scary books, graphic novels, and movies, just in time for Halloween.

Join Alexa and special guest host Ashley as they discuss Colson Whitehead’s bestselling and National Book Award-winning novel The Underground Railroad.

In this episode, Jenny, Alexa, and Becca talk favorites: fiction, nonfiction, YA, picture books, and TV shows.

Join Alexa and Jenny as they interview Jarrod Polson and his mentee Joe about their favorite things to do together, UK basketball, and, of course, what they’ve been reading.

Jennifer and Erin review recipes from three celebrity cookbooks, Cravings by Chrissy Teigen, The Seasoned Life: Food, Family, Faith, and the Joy of Eating Well by Ayesha Curry, and Stirring Up Fun with Food by Sarah Michelle Gellar. The recipes featured i

Join Alexa and Jennifer as they discuss what they've been reading, listening to, and watching in the month of November!

In this episode, Alexa, Aprile, and Jennifer discuss mysteries.

Jamie tells an abridged history of Russell’s Cave, Fayette County’s largest cave.

Join Jenny and Alexa as that chat with Jamie Ford, author of Love and Other Consolation Prizes, about Seattle's forgotten World's Fair, diversity in books, and selling beds to brothels.