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Mariam interviews Wayne Johnson about the murder of golfing great Marion Miley in Lexington, KY in 1941. They discuss Marion Miley’s life, and the events leading up to her death. This is part one of a two part series.
Mariam interviews Lucy Jones, founder of the Harry Dean Stanton Festival in time for this year’s festival.
Mariam interviews Kentucky native Kevin Lane Dearinger about his forthcoming memoir, Bad Sex in Kentucky, his Broadway career, and his second career in education.
Denise Shanks tells the story of Smiley Pete, Lexington’s “town dog” in the 1940’s and 1950’s.
Mariam interviews Trevor Claiborn, co-founder of Black Soil: Our Better Nature, about the organization and the history of African American farmers in Kentucky. Trevor also performs as “Farmer Brown tha MC” to attract young people to farming.
Mariam interviews artist and activist Robert Morgan about his life with the internationally known queer Kentucky artist, Henry Faulkner.
Mariam interviews Wayne Johnson about the colorful life of abolitionist and Ambassador to Russia, Cassius Marcellus Clay (1810-1903).
Mariam interviews Rand Dotson, the Editor in Chief of LSU Press, about his research into the political rivalry between Armistead Swope and William Cassius Goodloe, which culminated in a deadly fight in the Lexington Post Office.
Discover unique resources in our Digital Archives that tell the story of Fayette County. Visit cemeteries throughout Central Kentucky using our cemetery maps. Contact our resident experts in the Central Library's Kentucky Room with questions. The Lexington Public Library is a FamilySearch Affiliate Library.
Mariam interviews Wayne Johnson about Lucille Caudill Little's kidnapping in 1979.
Mariam and Wayne discuss the Code Duello and several nineteenth century Kentucky duels, including duels fought by Andrew Jackson, Henry Clay, and a pair of doctors from Transylvania University’s School of Medicine.
Mariam interviews artist and activist Robert Morgan about his recollections of Sweet Evening Breeze.
Library meeting rooms are available for individuals, non-profit, for profit, study groups, and community organizations seeking to hold meetings, trainings, and workshops. Meeting rooms are free of charge. Sterno and other tools/equipment that have an open flame are prohibited.
The Lexington Public Library offers an Interlibrary Loan (ILL) service which allows cardholders in good standing to borrow books and magazine articles we do not own and cannot purchase. The Lexington Public Library also lends our books to libraries both inside and outside the Commonwealth of Kentucky.
Jennifer and Erin review meat and vegetarian burger recipes from three grill-out cookbooks: Burgers: 125 Mouthwatering Recipes and Tips compiled by Good Housekeeping, Grilling Vegan Style: 125 fired-up recipes to turn every bite into a backyard BBQ by Joh
Erin and Jennifer review three international cookbooks and review one recipe from each. The books reviewed in this episode are Lidia’s Celebrate Like an Italian by Lidia Bastianich, Mastering the Art of Japanese Home Cooking by Masaharu Morimoto, and Chai
Jennifer and Erin review recipes from three celebrity cookbooks, Cravings by Chrissy Teigen, The Seasoned Life: Food, Family, Faith, and the Joy of Eating Well by Ayesha Curry, and Stirring Up Fun with Food by Sarah Michelle Gellar. The recipes featured i
Join librarians Erin and Jennifer as they review new and classic cookbooks by testing and discussing the recipes.
Jennifer and Erin review recipes from four Kentucky Cookbooks: Southern Girl Meets Vegetarian Boy by Damaris Phillips (Pimiento Cheese Baked Rice), Bluegrass Gatherings: Entertaining through Kentucky's Seasons by Junior League of Louisville (Beer Cheese),
Erin and Jennifer discuss several books and kitchen tools that would make great gifts this holiday season. The books discussed this episode are Sister Pie by Lisa Ludwinski; Once Upon a Chef by Jennifer Segal; Waste Not by The James Beard Foundation; Bake
In this double length special episode, Jennifer and Erin discuss food preservation methods with their guest, Blayne, and review several books on the topic of food preservation and cooking vegetables from the fall harvest. The books reviewed on this episod
In this episode, Erin and Jennifer talk about slow cooking food, why so many slow cooker recipe books don’t have pictures, what to do when the photo on the book isn’t a recipe in the book, and making dessert in a crockpot. The books reviewed in this episo
These tours are guided audio walking tours with a variety of topics focused on Downtown Lexington, KY. Music will play in between each stop, and the listener can pause the track while walking between stops.
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