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Northside Branch
Visit us weekly for gardening tips and to get advice for your gardening problems! Master Gardeners will also provide free seeds (or plants, when available) and gardening education resources.
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Beaumont Branch
Registration is required; the book is available for pick up at the Beaumont Branch’s front desk. If you have any questions, please email mstout@lexpublib.org.
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Tates Creek Branch
The weekly classes will be informal and guided by a moderator. EVERYONE is welcome - ANY native language, ANY English level. No registration needed. Practica ingles y conoce gente nueva. ¡Todos son bienvenidos! ¡Todos los idiomas, todos los niveles de ingles. Jifunze Kiingereza na kukutana na watu wapya. Kila mtu anakaribishwa!
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Beaumont Branch - Collaborative Learning Space
Meet and hang out with other Pokémon fans! Bring your cards to trade or play, or chill out with a craft. For ages 5 and up. No registration required.
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Central Library - Farish Theater
This month features music by the Eastern Kentucky University string orchestra, Camerata Colonel. To attend virtually or hear past performances, visit @LexClassicalSundays.
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Northside Branch - Medium Meeting Room
Practice your English speaking skills in a group meeting every week. In this casual class we will practice & improve your English. Intermediate English listening comprehension, reading practice & conversation with an emphasis on cultural topics. For adults. Registration is not required. FALL CLASSES BEGIN AUGUST 11.
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Beaumont Branch - Collaborative Learning Space
Create a spooky monster keychain using simple macrame knots. While supplies last!
Friends of the Lexington Public Library provides financial, advocacy and volunteer support to the Library. Shop at the Friends Book Cellar in the Central Library for a great selection of used books, magazines, CDs, DVDs, audiobooks, and vinyl records, all at discounted prices.
Jennifer and Erin review recipes from three celebrity cookbooks, Cravings by Chrissy Teigen, The Seasoned Life: Food, Family, Faith, and the Joy of Eating Well by Ayesha Curry, and Stirring Up Fun with Food by Sarah Michelle Gellar. The recipes featured i
Jennifer and Erin review meat and vegetarian burger recipes from three grill-out cookbooks: Burgers: 125 Mouthwatering Recipes and Tips compiled by Good Housekeeping, Grilling Vegan Style: 125 fired-up recipes to turn every bite into a backyard BBQ by Joh
In this episode, Erin and Jennifer talk about slow cooking food, why so many slow cooker recipe books don’t have pictures, what to do when the photo on the book isn’t a recipe in the book, and making dessert in a crockpot. The books reviewed in this episo
Advisory Board
Elizabeth has been a member of the Lexington Police Department since 1998. After retiring from sworn duty in 2019, she returned to the department as a polygraph examiner and background investigator. In her current position, she coordinates with multiple divisions in the Urban County Government to ensure the fair hiring of qualified applicants.
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Apply to be a presenter at the 2026 Kentucky History and Genealogy Conference.
Mariam and Wayne talk about the history of Lexington Public Library spaces, from its beginning as a subscription library in 1795 to the building project for the new Marksbury Family Branch (formerly Village Branch) now in 2022.
Looking for something new to read? Did you love a book and want to read something else like it? NoveList provides expert recommendations, reviews, articles, lists and more. Provided by the Kentucky Virtual Library.
Join Alexa and Jenny as they interview Jarrod Polson and his mentee Joe about their favorite things to do together, UK basketball, and, of course, what they’ve been reading.
Jennifer hosts a staff discussion of the Lexington Public Library’s Community Read, The Sum of Us by Heather McGhee. Erin interviews AnnaMarie about DEI at the library.
Jennifer and producer Erin introduce Lexington Public Library’s brand new podcast.
Erin and Jennifer discuss several books and kitchen tools that would make great gifts this holiday season. The books discussed this episode are Sister Pie by Lisa Ludwinski; Once Upon a Chef by Jennifer Segal; Waste Not by The James Beard Foundation; Bake
Erin and Jennifer review three international cookbooks and review one recipe from each. The books reviewed in this episode are Lidia’s Celebrate Like an Italian by Lidia Bastianich, Mastering the Art of Japanese Home Cooking by Masaharu Morimoto, and Chai
Mariam gives a brief history of the public schools in Lexington and Fayette County.
Jennifer interviews best-selling thriller author Lynn Hightower about her new release The Enlightenment Project. Erin interviews Kelli Parmley about the library’s summer programming.
