Participants are welcome to drop-in anytime between 3:30-5:30 pm and stay as little or as long as you would like!
Children 7 and under must be accompanied by a responsible caregiver.
If you are planning on bringing a large group (10+ people) please contact our Experiential Learning Associate for accommodations. (859) 231-5500 ext. 1147
Participants are welcome to drop-in anytime between 3:30-5:30 pm and stay as little or as long as you would like!
Children 7 and under must be accompanied by a responsible caregiver.
If you are planning on bringing a large group (10+ people) please contact our Experiential Learning Associate for accommodations. (859) 231-5500 ext. 1147
First, we'll learn about Henrietta Lacks and the ways in which she contributed to modern medical research. Then we'll do some research ourselves using chemistry and biology to extract DNA from strawberries! Dress for mess! Ages 12+
We will have special guest Uneeda K. Bryant, DVM Associate Professor of Veterinary Pathology and Veterinary Pathologist at the University of Kentucky. Dr. Bryant will be bringing heart specimens for participants to get an up close look!
Participants are welcome to drop-in anytime between 3:30-5:30 pm and stay as little or as long as you would like!
We will have special guest Uneeda K. Bryant, DVM Associate Professor of Veterinary Pathology and Veterinary Pathologist at the University of Kentucky. Dr. Bryant will be bringing heart specimens for participants to get an up close look!
Participants are welcome to drop-in anytime between 3:30-5:30 pm and stay as little or as long as you would like!
Join us for an evening with acclaimed poet, author, and educator Frank X. Walker, a pioneer of the Affrilachian literary movement and former Kentucky Poet Laureate. Professor Walker will share insights from his groundbreaking work, discuss the power of storytelling in shaping cultural identity, and reflect on his journey as a writer and advocate for Appalachian voices.
February is Black History Month, so we will celebrate with an "African American Cookbook Edition"! African American Cuisine, often called Soul Food, has a rich heritage with its roots in the rural South and the culinary innovations of traditional West African dishes. Members can choose a recipe from one of the African American cookbooks provided or use their own recipe to contribute a dish.
Participants are welcome to drop-in anytime between 3:30-5:30 pm and stay as little or as long as you would like!
Children 7 and under must be accompanied by a responsible caregiver.
If you are planning on bringing a large group (10+ people) please contact our Experiential Learning Associate for accommodations. (859) 231-5500 ext. 1147
Participants are welcome to drop-in anytime between 3:30-5:30 pm and stay as little or as long as you would like!
Children 7 and under must be accompanied by a responsible caregiver.
If you are planning on bringing a large group (10+ people) please contact our Experiential Learning Associate for accommodations. (859) 231-5500 ext. 1147
Participants are welcome to drop-in anytime between 3:30-5:30 pm and stay as little or as long as you would like!
Children 7 and under must be accompanied by a responsible caregiver.
If you are planning on bringing a large group (10+ people) please contact our Experiential Learning Associate for accommodations. (859) 231-5500 ext. 1147
Participants are welcome to drop-in anytime between 3:30-5:30 pm and stay as little or as long as you would like!
Children 7 and under must be accompanied by a responsible caregiver.
If you are planning on bringing a large group (10+ people) please contact our Experiential Learning Associate for accommodations. (859) 231-5500 ext. 1147
Participants are welcome to drop-in anytime between 3:30-5:30 pm and stay as little or as long as you would like!
Children 7 and under must be accompanied by a responsible caregiver.
If you are planning on bringing a large group (10+ people) please contact our Experiential Learning Associate for accommodations. (859) 231-5500 ext. 1147