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Northside Branch - Large Meeting Room
It's summer and that means vacation time, therefore we'll be celebrating with the Recipe Road Trip Edition of Bite Club! We'll be cooking our way across the USA with cookbooks focusing on Americana recipes, such as nostalgic dishes, bakes from different states, and diner food. Members can choose a recipe from one of the cookbooks provided or use their own cookbook/recipe to contribute a dish.
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Central Library - Meeting Room D
Let's explore how our senses affect our eating experience and discuss some activities that allow us to have playful experiences with food. Parents, caregivers, and children are invited to join the University of Kentucky Cooperative Extension Service to learn how using our senses can make eating a more enjoyable experience. Registration is recommended but not required.
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Eastside Branch - Large Meeting Room
Join us as the University of Kentucky Cooperative Extension Office shows how to get the most out of your air fryer! Samples will be provided! Registration Required
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Beaumont Branch - Collaborative Learning Space
Learn how to read and modify a recipe. We will introduce basic cooking techniques for those who have never cooked.
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Central Library - Farish Theater
The library's second annual cooking show will feature Ilias Pappas of Athenian Grill (10 a.m.) and Babita Shrestha, author of Garden Exotica: International Plant-Based Fusion Cuisine (11 a.m.). Presented in partnership with Bites of the Bluegrass.
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Central Library - Farish Theater
The library's second annual cooking show will feature Ilias Pappas of Athenian Grill (10 a.m.) and Babita Shrestha, author of Garden Exotica: International Plant-Based Fusion Cuisine (11 a.m.). Presented in partnership with Bites of the Bluegrass.
