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Join Alexa and special guest host Kinzie as we talk about the newest entry into the Harry Potter canon, “Harry Potter and the Cursed Child.” This play has been getting a lot of attention and is a wild ride through Albus Severus Potter’s tumultuous first y
Alexa and Jennifer discuss Regency, Victorian, and contemporary romance titles, the smash hit Bridgerton, and what they've been reading lately.
In this episode of Checked Out, join Alexa and special guest Cindy, as we discuss the first volumes of several Brian K. Vaughan graphic novel series: Paper Girls, Saga, and Y: The Last Man.
In this episode, Alexa, Aprile, and Jennifer discuss mysteries.
Mariam and Wayne talk about the history of Lexington Public Library spaces, from its beginning as a subscription library in 1795 to the building project for the new Marksbury Family Branch (formerly Village Branch) now in 2022.
Advisory Board
Elizabeth has been a member of the Lexington Police Department since 1998. After retiring from sworn duty in 2019, she returned to the department as a polygraph examiner and background investigator. In her current position, she coordinates with multiple divisions in the Urban County Government to ensure the fair hiring of qualified applicants.
Jennifer interviews best-selling thriller author Lynn Hightower about her new release The Enlightenment Project. Erin interviews Kelli Parmley about the library’s summer programming.
In this episode, Erin and Jennifer talk about slow cooking food, why so many slow cooker recipe books don’t have pictures, what to do when the photo on the book isn’t a recipe in the book, and making dessert in a crockpot. The books reviewed in this episo
Erin and Jennifer discuss several books and kitchen tools that would make great gifts this holiday season. The books discussed this episode are Sister Pie by Lisa Ludwinski; Once Upon a Chef by Jennifer Segal; Waste Not by The James Beard Foundation; Bake
Lexington's school system dates back to the city charter of 1831, and it first school opened in 1834.
Jennifer and Erin review recipes from three celebrity cookbooks, Cravings by Chrissy Teigen, The Seasoned Life: Food, Family, Faith, and the Joy of Eating Well by Ayesha Curry, and Stirring Up Fun with Food by Sarah Michelle Gellar. The recipes featured i
Jennifer and Erin review recipes from four Kentucky Cookbooks: Southern Girl Meets Vegetarian Boy by Damaris Phillips (Pimiento Cheese Baked Rice), Bluegrass Gatherings: Entertaining through Kentucky's Seasons by Junior League of Louisville (Beer Cheese),
Mariam and Wayne discuss the 1970 shooting on Kent State’s campus, and how protests against the shooting, including the ROTC building fire, on UK’s campus led to curfews and lockdowns by Kentucky’s Governor.
Naomi interviews Reverend L. Clark Williams about what progress has been made in Lexington since the June 4, 2020 march for racial justice.
Jennifer sits down with local poet, essayist and educator Savannah Sipple about her writing and career. In Behind the Scenes, Erin talks with Lori Davis about the Library’s workforce development programming.
Mariam and David discuss Charles Dickens’ visit to Kentucky in 1842, with readings by Bill Widener from Dickens’ work “American Notes.”
Mariam and Wayne share the story of David Rice Atchison, the only person in history who was possibly president for a day.
Mariam and Wayne discuss the construction of New Circle Road, and other major transportation projects in Lexington.
The Brown-Hocker Collection is a community collection of photos and realia from African American events and people in Lexington and Kentucky history.
The objects in the collection are primarily for
Mariam interviews Fred Mills about the history of the Kentucky Theatre and his 50 year tenure as the theatre’s manager.
