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Central Library - Farish Theater
Show No. 191 features Rusty Burge on vibraphone, Matt Harris on piano, Aaron Jacobs on bass, and John Taylor on drums. Sponsored by Jamey Aebersold Jazz and the Jazz Arts Foundation.
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Central Library - Farish Theater
They came from different circumstances, with unique problems, and had their own talents. But they shared one thing in common. They were survivors— or as we like to say in the South, they had gumption.
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In this episode, Erin and Jennifer talk about slow cooking food, why so many slow cooker recipe books don’t have pictures, what to do when the photo on the book isn’t a recipe in the book, and making dessert in a crockpot. The books reviewed in this episo
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Central Library - Farish Theater
After disappearing for seven years, revolutionary spaceship Event Horizon is rediscovered. The team of scientists sent to investigate find that the entire crew is dead, and a terrifying, malevolent presence is lurking on board.
Celebrate Lexington, Kentucky’s 250th anniversary all year long. Join us for programs, galleries, podcasts, and more highlighting our city’s history, heritage, and legacy.
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Central Library - Farish Theater
Get Out is a 2017 American psychological horror film written, co-produced, and directed by Jordan Peele in his directorial debut.
Library meeting rooms are available for individuals, non-profit, for profit, study groups, and community organizations seeking to hold meetings, trainings, and workshops. Meeting rooms are free of charge. Sterno and other tools/equipment that have an open flame are prohibited.
In this double length special episode, Jennifer and Erin discuss food preservation methods with their guest, Blayne, and review several books on the topic of food preservation and cooking vegetables from the fall harvest. The books reviewed on this episod
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Jennifer and Erin discuss three new vegetarian cookbook titles and some of the issues that can come up with vegetarian cooking.
Jennifer and Erin review recipes from four Kentucky Cookbooks: Southern Girl Meets Vegetarian Boy by Damaris Phillips (Pimiento Cheese Baked Rice), Bluegrass Gatherings: Entertaining through Kentucky's Seasons by Junior League of Louisville (Beer Cheese),
Erin and Jennifer discuss several books and kitchen tools that would make great gifts this holiday season. The books discussed this episode are Sister Pie by Lisa Ludwinski; Once Upon a Chef by Jennifer Segal; Waste Not by The James Beard Foundation; Bake
Join librarians Erin and Jennifer as they review new and classic cookbooks by testing and discussing the recipes.
Jennifer and Erin review recipes from three celebrity cookbooks, Cravings by Chrissy Teigen, The Seasoned Life: Food, Family, Faith, and the Joy of Eating Well by Ayesha Curry, and Stirring Up Fun with Food by Sarah Michelle Gellar. The recipes featured i
Jennifer and Erin review meat and vegetarian burger recipes from three grill-out cookbooks: Burgers: 125 Mouthwatering Recipes and Tips compiled by Good Housekeeping, Grilling Vegan Style: 125 fired-up recipes to turn every bite into a backyard BBQ by Joh
Erin and Jennifer review three international cookbooks and review one recipe from each. The books reviewed in this episode are Lidia’s Celebrate Like an Italian by Lidia Bastianich, Mastering the Art of Japanese Home Cooking by Masaharu Morimoto, and Chai
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Start your genealogy search with billions of records including census data, vital records, directories, photos and more. Available only to customers inside Lexington Public Library locations. Provided by the Kentucky Virtual Library.
These tours are guided audio walking tours with a variety of topics focused on Downtown Lexington, KY. Music will play in between each stop, and the listener can pause the track while walking between stops.
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The Lexington Public Library's virtual book club for our 2016 One Book One Lexington pick, How It Went Down by Kekla Magoon.
