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Mariam discusses the life of Margaret Garner, the real life Kentucky Woman who inspired Toni Morrison’s novel, Beloved. This episode may be difficult for some listeners to hear, listener’s discretion is advised.
Read articles from magazines and journals, learn a new language, or locate a newspaper article. These resources can't be found with a search engine but are available for free with your library card.
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Learning doesn’t stop at the end of the school day. The Lexington Public Library is here to support your education at every level, from birth through college, with skill-building tools, live tutoring, standardized test prep, after-school programs, and more.
Meet with a librarian for one-on-one consultation. Please submit the Book a Librarian Appointment Request Form or call 859-231-5500 during business hours to schedule an appointment. Appointments are scheduled Monday-Friday during Library business hours and typically last 30 to 45 minutes.
Need an article from an academic journal? Search EBSCO for articles covering a wide range of the arts, the humanities, and the sciences. Available on your computer or mobile device. Provided by the Kentucky Virtual Library.
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Erin and Jennifer discuss several books and kitchen tools that would make great gifts this holiday season. The books discussed this episode are Sister Pie by Lisa Ludwinski; Once Upon a Chef by Jennifer Segal; Waste Not by The James Beard Foundation; Bake
Jennifer and Erin review meat and vegetarian burger recipes from three grill-out cookbooks: Burgers: 125 Mouthwatering Recipes and Tips compiled by Good Housekeeping, Grilling Vegan Style: 125 fired-up recipes to turn every bite into a backyard BBQ by Joh
Erin and Jennifer review three international cookbooks and review one recipe from each. The books reviewed in this episode are Lidia’s Celebrate Like an Italian by Lidia Bastianich, Mastering the Art of Japanese Home Cooking by Masaharu Morimoto, and Chai
Jennifer and Erin review recipes from four Kentucky Cookbooks: Southern Girl Meets Vegetarian Boy by Damaris Phillips (Pimiento Cheese Baked Rice), Bluegrass Gatherings: Entertaining through Kentucky's Seasons by Junior League of Louisville (Beer Cheese),
Jennifer and Erin review recipes from three celebrity cookbooks, Cravings by Chrissy Teigen, The Seasoned Life: Food, Family, Faith, and the Joy of Eating Well by Ayesha Curry, and Stirring Up Fun with Food by Sarah Michelle Gellar. The recipes featured i
In this episode, Jenny and Alexa celebrate Mother's Day with a list of their favorite and some of the most memorable mothers across fiction and nonfiction.
