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Location Hours
Monday-Thursday: 9:30am-7:00pm
Friday: 9:30am-6:00pm
Saturday: 9:30am-5:00pm
Sunday: 1:00pm-5:00pm
Location Mailing Address
3000 Blake James Drive
Lexington, KY 40509
Read articles from magazines and journals, learn a new language, or locate a newspaper article. These resources can't be found with a search engine but are available for free with your library card.
Friends of the Lexington Public Library provides financial, advocacy and volunteer support to the Library. Shop at the Friends Book Cellar in the Central Library for a great selection of used books, magazines, CDs, DVDs, audiobooks, and vinyl records, all at discounted prices.
This is your gateway to our most popular resources. Search for books and eBooks, access tools for research and learning, and discover our unique collection of genealogy and local history materials.
In this episode, Jenny, Alexa, and creator of Pig and Pepper, Rian, discuss their favorite cookbooks, the food scene in Lexington, and family holiday cookie traditions.
Do you love to read? Would you like to recommend some books for other readers? This opportunity is for you!
On this special episode of Checked Out, join Alexa, Jenny, and special guest Brian, as they discuss their favorite scary books, graphic novels, and movies, just in time for Halloween.
Join Alexa and Jenny as they interview Gwenda Bond, author of Fallout, the first book in a YA series focusing on Lois Lane's high school years. They discuss Lois as a character, her relationship with Superman, cyber bullying, and what it was like working
Join Alexa and special guest host Ashley as they discuss Colson Whitehead’s bestselling and National Book Award-winning novel The Underground Railroad.
Description coming soon.
Join librarians Erin and Jennifer as they review new and classic cookbooks by testing and discussing the recipes.
Jennifer and Erin discuss three new vegetarian cookbook titles and some of the issues that can come up with vegetarian cooking.
Erin and Jennifer discuss several books and kitchen tools that would make great gifts this holiday season. The books discussed this episode are Sister Pie by Lisa Ludwinski; Once Upon a Chef by Jennifer Segal; Waste Not by The James Beard Foundation; Bake
Walking Tour
Join us for a walking tour of Lexington Public Library's historic downtown locations! The full tour is available as a single MP3, or you can download individual tracks. For the single MP3, music will play between the stops. You can pause the track while you walk between stops.
This tour covers a walking distance of 1.1 miles.
Please note: We prioritized the ease of the walk rather than the chronological order of the library locations.
The music clips used in this tour are from “Walking Barefoot on Grass” by Kai Engel, and are used with a CCBY license. It is available here.
Join us for a walking tour of Lexington Public Library's historic downtown locations! The full tour is available as a single MP3, or you can download individual tracks. For the single MP3, music will play between the stops.
In this double length special episode, Jennifer and Erin discuss food preservation methods with their guest, Blayne, and review several books on the topic of food preservation and cooking vegetables from the fall harvest. The books reviewed on this episod
Jennifer and Erin review meat and vegetarian burger recipes from three grill-out cookbooks: Burgers: 125 Mouthwatering Recipes and Tips compiled by Good Housekeeping, Grilling Vegan Style: 125 fired-up recipes to turn every bite into a backyard BBQ by Joh
Erin and Jennifer review three international cookbooks and review one recipe from each. The books reviewed in this episode are Lidia’s Celebrate Like an Italian by Lidia Bastianich, Mastering the Art of Japanese Home Cooking by Masaharu Morimoto, and Chai
Jennifer and Erin review recipes from four Kentucky Cookbooks: Southern Girl Meets Vegetarian Boy by Damaris Phillips (Pimiento Cheese Baked Rice), Bluegrass Gatherings: Entertaining through Kentucky's Seasons by Junior League of Louisville (Beer Cheese),
Jennifer and Erin review recipes from three celebrity cookbooks, Cravings by Chrissy Teigen, The Seasoned Life: Food, Family, Faith, and the Joy of Eating Well by Ayesha Curry, and Stirring Up Fun with Food by Sarah Michelle Gellar. The recipes featured i
In this episode, Alexa, Jenny, Brian, and Ellen discuss their favorite romances.
In this episode Jenny, Alexa, Brian, and Aprile discuss their favorite thrillers.
In this episode, Jenny and Alexa celebrate Mother's Day with a list of their favorite and some of the most memorable mothers across fiction and nonfiction.
