Website Search
Search Website
Displaying results 51 - 75 of 707
Naomi interviews Reverend L. Clark Williams about what progress has been made in Lexington since the June 4, 2020 march for racial justice.
Mariam and Wayne discuss the construction of New Circle Road, and other major transportation projects in Lexington.
Mariam and David discuss Lafayette's 1825 visit to Lexington as we approach the 200th anniversary in 2024-2025.
For our 60th episode, The TFKR Radio Players present a dramatic reading of ads about a horse sale gone sideways.
Description coming soon.
By using a Library-owned public computer, or by connecting your personally-owned computer or device to the LPL network, you agree to adhere to this policy. Violation of any part of this policy may result in termination of the customer’s session, with the possible loss of computer or library privileges for flagrant or repeated violation(s) at the Library's sole and exclusive discretion. Illegal acts may also be subject to prosecution by local, state, and/or federal authorities.
Jennifer and Erin discuss three new vegetarian cookbook titles and some of the issues that can come up with vegetarian cooking.
Erin and Jennifer discuss several books and kitchen tools that would make great gifts this holiday season. The books discussed this episode are Sister Pie by Lisa Ludwinski; Once Upon a Chef by Jennifer Segal; Waste Not by The James Beard Foundation; Bake
Jennifer and Erin review meat and vegetarian burger recipes from three grill-out cookbooks: Burgers: 125 Mouthwatering Recipes and Tips compiled by Good Housekeeping, Grilling Vegan Style: 125 fired-up recipes to turn every bite into a backyard BBQ by Joh
Erin and Jennifer review three international cookbooks and review one recipe from each. The books reviewed in this episode are Lidia’s Celebrate Like an Italian by Lidia Bastianich, Mastering the Art of Japanese Home Cooking by Masaharu Morimoto, and Chai
Join librarians Erin and Jennifer as they review new and classic cookbooks by testing and discussing the recipes.
In this episode, Erin and Jennifer talk about slow cooking food, why so many slow cooker recipe books don’t have pictures, what to do when the photo on the book isn’t a recipe in the book, and making dessert in a crockpot. The books reviewed in this episo
Alexa and Jennifer discuss what they've read and enjoyed lately. This is the final episode of Checked Out, but please look forward to our new podcast series, coming in January 2022!
Jennifer and Erin review recipes from three celebrity cookbooks, Cravings by Chrissy Teigen, The Seasoned Life: Food, Family, Faith, and the Joy of Eating Well by Ayesha Curry, and Stirring Up Fun with Food by Sarah Michelle Gellar. The recipes featured i
Jennifer and Erin review recipes from four Kentucky Cookbooks: Southern Girl Meets Vegetarian Boy by Damaris Phillips (Pimiento Cheese Baked Rice), Bluegrass Gatherings: Entertaining through Kentucky's Seasons by Junior League of Louisville (Beer Cheese),
In this double length special episode, Jennifer and Erin discuss food preservation methods with their guest, Blayne, and review several books on the topic of food preservation and cooking vegetables from the fall harvest. The books reviewed on this episod
Closure Date
All locations will be closed on Sunday, April 5, for Easter.
Job Listing
Job Link
8a78859e98ed637801993a170d865111
Job Listing
Job Link
8a78859e98ed6378019939477de46f91
Jennifer and Alexa chat about what they've been reading and listening to since the last podcast.
Alexa and Jennifer discuss Regency, Victorian, and contemporary romance titles, the smash hit Bridgerton, and what they've been reading lately.
Start your genealogy search with billions of records including census data, vital records, directories, photos and more. Available only to customers inside Lexington Public Library locations. Provided by the Kentucky Virtual Library.
All databases are available from this page.
