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Hours: Monday-Saturday, 10am-4pm. Closed on Sunday, October 12 & 19.
October 10-11: Members only. Memberships available for purchase at the door and online.
October 13-25: Open to everyone
A performance of Mozart's Divertimento in E-flat Major K. 563 (1788). Classical Music Sundays presents live classical music the third Sunday of every month, September through April, with EKU music professor Bernardo Scarambone as emcee.
This month, we’ll be making teriyaki sauce from scratch and cooking up chicken or vegetable teriyaki for a lunch bento!
Open to ages 8–12. Registration required.
Ven al Marksbury Family Branch Makerspace para aprender a bordar a mano un diseño utilizando diferentes patrones de puntadas.
We will have an Art theme this month! Dress for mess
Savory Memories: Kentucky Foodways is a unique blend of personal narrative, memories, and recipes celebrating the rich culinary heritage of Kentucky through the lens of Kentucky authors. Edited by Linda LaPinta, this collection features essays from 22 Kentucky authors, each sharing personal memories and recipes associated with a particular dish.
Children under the age of 7 must be accompanied by a responsible caregiver.
Enjoy games, button-making, and a live performance by a dance group. Discover music and traditions from across Latin America while exploring hands-on crafts and cultural activities.