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The Lexington Public Library offers an Interlibrary Loan (ILL) service which allows cardholders in good standing to borrow books and receive copies of articles we do not own and cannot purchase. Our borrowing network includes over 4,000 participating public and academic libraries.
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Library News
A book club to discuss literary works by black authors
Lexington, Kentucky (January 16, 2024) – Lexington Public Library is proud to announce their new Black Voices Book Club which is dedicated to discussing literary works by black authors. The Club meets on the third Saturday of each month.
The Undesign the Redline project unearths the deep and systemic history of structural racism and inequality in the United States. This interactive exhibit explores policies like Redlining, their implications for today, and what we can do to undesign them.
The exhibit was created by social impact design studio designing the WE and has been invited to dozens of cities across the country. A local advisory group has helped to produce local history and stories about Redlining in Lexington.
All Lexington Public Library locations are closed on these holidays.
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Lexington Public Library Donations Received January 1, 2023 - December 31, 2023
Find trusted information in this multimedia encyclopedia for children and young adults in English. Provided by the Kentucky Virtual Library.
When you log into many of our services, you'll be asked to provide a PIN (Personal Identification Number) in addition to your library card number. Your default PIN is typically the last 4 digits of the phone number on file for your account.
Jennifer and Erin discuss three new vegetarian cookbook titles and some of the issues that can come up with vegetarian cooking.
Here at the library, we provide a range of programs, services, and online resources that support academic enrichment and help students and educators prep for success.
Description coming soon.
How can we help you? We've gathered a variety of resources for readers, students and educators, job seekers. entrepreneurs and nonprofits, and English language learners. Request items from other libraries through interlibrary loan.
Jennifer and Erin review recipes from four Kentucky Cookbooks: Southern Girl Meets Vegetarian Boy by Damaris Phillips (Pimiento Cheese Baked Rice), Bluegrass Gatherings: Entertaining through Kentucky's Seasons by Junior League of Louisville (Beer Cheese),
Erin and Jennifer review three international cookbooks and review one recipe from each. The books reviewed in this episode are Lidia’s Celebrate Like an Italian by Lidia Bastianich, Mastering the Art of Japanese Home Cooking by Masaharu Morimoto, and Chai
Jennifer and Erin review meat and vegetarian burger recipes from three grill-out cookbooks: Burgers: 125 Mouthwatering Recipes and Tips compiled by Good Housekeeping, Grilling Vegan Style: 125 fired-up recipes to turn every bite into a backyard BBQ by Joh
Erin and Jennifer discuss several books and kitchen tools that would make great gifts this holiday season. The books discussed this episode are Sister Pie by Lisa Ludwinski; Once Upon a Chef by Jennifer Segal; Waste Not by The James Beard Foundation; Bake
In this episode, Erin and Jennifer talk about slow cooking food, why so many slow cooker recipe books don’t have pictures, what to do when the photo on the book isn’t a recipe in the book, and making dessert in a crockpot. The books reviewed in this episo
In this double length special episode, Jennifer and Erin discuss food preservation methods with their guest, Blayne, and review several books on the topic of food preservation and cooking vegetables from the fall harvest. The books reviewed on this episod
Jennifer and Erin review recipes from three celebrity cookbooks, Cravings by Chrissy Teigen, The Seasoned Life: Food, Family, Faith, and the Joy of Eating Well by Ayesha Curry, and Stirring Up Fun with Food by Sarah Michelle Gellar. The recipes featured i
In this episode we'll talk about the events that happen in pages 1-80, we'll go over all the characters that are introduced and how they fit in to the story. We'll share our opinions (lots of them) and talk about what we want to see in the rest of the boo
Join librarians Erin and Jennifer as they review new and classic cookbooks by testing and discussing the recipes.
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